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December 14, 2011
We are thrilled to welcome Liz Marden & her daughter Kat Marden from Liz Marden Bakery & Cafe in Kennett Square, PA as guest bloggers for Behind-the-Plants! Liz and Kat created more than 8,000 gingerbread cookies--as well as two stunning gingerbread models of the Conservatory and the Peirce-du Pont House--that are used throughout this year's Christmas display. They share their "construction grade" gingerbread recipe below!