As the executive chef here at Longwood, I thought it would be a great time to share not one, but two, desserts that are sure to make the holiday season even sweeter.

This growing season, Longwood joined the Pennsylvania Horticultural Society in their new program, Harvest 2020. An initiative designed to help address the 11 percent of households in the Greater Philadelphia region that are food insecure and unable to access healthy, fresh food on a daily basis.

Here at Longwood, we always look forward to our annual Chrysanthemum Festival for so many reasons … it’s a chance for us not only to put on a colorful show of rare and beloved cultivars, but also a way for us to stretch our horticultural limits and proudly share with you the fruits of that labor.

We are so pleased to welcome a new addition to our Idea Garden—an intricately detailed, beautifully realistic life-sized bronze sculpture by celebrated Brandywine Valley artist André Harvey (1941–2018).

Determining peak timing is not as easy as one may think … when it comes down to it, the timing depends on the weather leading up to the fall months and, as we all know, the weather can be unpredictable.

Each fall, a multi-departmental team made up of members of our Horticulture, Facilities, and Guest Services departments together achieve the not-so-small-feat of creating this multi-level world in miniature.

As Longwood’s Land Stewardship Operations Manager, a Chester County forest fire warden and first responder, and a wildland firefighter, it’s my absolute honor to protect the landscape.

A meadow is a moment in time, like the shape of a cloud or cherry blossoms in the spring. A meadow is ephemeral.

Chenille plant is native to tropical Papua New Guinea, and according to our plant records it has been grown at Longwood since at least 1957.

Getting started with seed saving can be easy if you select good beginner crops and learn some basics about plant breeding.

This hard-to-miss green giant hangs in the center of the Tropical Terrace and measures a sprawling 9.5 feet in diameter.

Names, in general, allow us to make an association with an object, living or not, and are a basic facet of our everyday life. In the world of biology, living things have scientific names … and plants are no exception.

We have transformed part of the Idea Garden into our new Combination Garden, an intimate and exuberant mix of woody, herbaceous, and seasonal plants, all layered into one dynamic space just next to our Main Fountain Garden.

Flowers of countless garden favorites abound this time of year and among them are several of our most cherished, useful, unusual, and rare native plants.

The voices of my colleagues are really needed more than ever. And with technology, we can have this much needed contact and support.

This morning, while tending a Pelargonium in the Studio Garden and looking around the entire space, I was reminded of the basic human need for nurturing something like plants … and the simple pleasure that comes with it.

Our most far-reaching educational experiences start with a seed sent to gardens around the world … resulting in not only the sharing of seed that is not readily available commercially, but allowing for even more public garden visitors worldwide to experience the beauty of Victoria.

Towering, century-old trees, winding pathways, and hidden benches await guests any time of year in Oak and Conifer Knoll. It is an all-season destination with a rich history and serene beauty.

Our Conservatory’s Tropical Terrace is home to one of the rare wonders of the botanical world … and this rock star plant has just completed the performance of a lifetime.

This month, don’t forget about fall crops, or you will miss out on a bounty of greens, root vegetables, squashes, and more—many of which are of higher quality in cool fall weather and can store through the winter.