1906 Thanksgiving Prix Fixe Menu
$150 per guest
Sell out likely
First Bite
Caramelized Pumpkin Tartlet with whipped chestnut & burgundy truffle
First Course
choice of
Autumn Garden Salad
poached pear, endive, candied walnut, persimmon vinaigrette
Lobster Bisque
honeynut squash, aged sherry, brown butter crisp
Seared Sea Scallop
mandarin, smoked chanterelle, cornbread pudding
Second Course
choice of
Mushroom Wellington
madeira glaze, caramelized sunchoke
King Salmon
garden fennel, roasted baby beets, citrus beurre blanc
Heritage Turkey
sourdough-fennel dressing, cranberry orange chutney, braised cabbage
Accoutrements For the Table
- Warm Brioche with garden herbs & smoked maple butter
- Wood Roasted Mushrooms, cippolini onion & pine salt
- Whipped Potatoes with truffle butter
- Green Bean “Casserole,” porcini cream & fried onions
- Glazed Autumn Vegetables
Dessert
choice of
Vanilla Cheesecake
spiced crust, citrus ganache, cranberry
Pumpkin Mousse
coffee gelato, pepita, biscoff
The Café
Please check back for Thanksgiving Day menu
Please note: Members & Innovators will receive a 10% Discount on food purchases. Timed Admission Tickets or Timed Member Reservations also required for Gardens admission for each member of your party, prior to your dining reservation time.