Experience the best of 1906 from the comfort of home. Available on Fridays and Saturdays, delicious three-course Dinner-for-Two winter selections, a la carte signature dishes, and cocktails can be ordered online and picked up curbside. What’s more, for every Dinner-for-Two sold, we will donate four meals to Kennett Area Community Service.
To enjoy 1906 at home, place your order, pay for your order, and select a scheduled pickup time between 3:00 and 7:00 pm all via OpenTable. You will then receive an order confirmation and receipt from OpenTable detailing directions to the Longwood Bus Lot location, where you can pick up your order at your scheduled time. Once there, simply pull into a numbered space and remain in your vehicle as a 1906 team member places the order in the back of your car.
1906 at home Menu and Women’s History Month Specials
Available Friday & Saturday, March 5 & 6, 2021
Place your order starting February 28, 2021
Meal Kits
Three Course 1906 Traditions Menu For Two $135.00
Enjoy a traditional, comforting, three-course winter meal from the 1906 Culinary Team at Longwood Gardens, including signature dishes. Please share your photos on Instagram using #1906athome
This meal contains our signature potted brioche rolls (2)
1st Course
Kennett Square Mushroom Soup
crispy shallots
Main Course
Beef Bourguignon
creekstone farms filet tips, pearl onions, cremini mushrooms, baby carrots, pommes aligot, cabernet reduction
Dessert
Chocolate Flour Pot
mousse, coffee ganache, chocolate cake, buttercream
Women in Culinary Three Course Dinner For Two $135.00
This meal celebrates the vital role of women in the culinary arts.
This meal contains our signature potted brioche rolls (2)
1st Course
Julia Child’s French Onion Soup
vidalia onion, veal stock, gruyere, baguette
Main Course
Lidia Bastianich’s Veal Saltimbocca
veal cutlet, parma prosciutto, mozzarella, creamy polenta, broccolini
Dessert
Ina Garten’s Lemon Meringue Tart
powdered sugar, raspberries, mint
A La Carte
Lidia Bastianich’s Baked Ziti $22.00
san marzano tomatoes, buffalo mozzarella, provolone, basil
Alice Waters’ Ratatouille $18.00
eggplant, zucchini, yellow squash, spanish onion, tomato
Martha Stewart’s Whole Roasted Chicken $65.00
green circle chicken, dressed & trussed, ready for the oven! lemon, tarragon, roasted fingerling potatoes, carrots, cippolini onions
Potted Brioche Rolls (4) $12.00
our original flower pot bread, served with salted whipped butter
Kennett Square Mushroom Soup (Quart) $22.00
our award-winning recipe!
Artisan Cheese Board $28.00
buttermilk bleu, tumbleweed cheddar & petite basque; grapes, marcona almonds, dried cherries & apricots, crostini
Cocktails
Rye’s Up Manhattan $16.00
bulleit rye, brandy, sweet vermouth, bitters (8 oz.)
Gimlet Thyme $16.00
hendrick's gin, st. germain, lime, thyme syrup (8 oz.)
A Garden Affair Martini $16.00
clementine vodka, pineapple, blood orange, thyme (8 oz.)