Explore a unique and delicious trend in the cocktail world—incorporating botanical infusions into both alcoholic and non-alcoholic beverages—in a spirited community space!
Join Longwood Horticulturist Sam Greenberg at The Creamery of Kennett Square to learn about the history of botanical infusions, as well as tools, techniques, and tips for creating your own botanical infusions. During this fun, hands on experience, sample botanical infusions at different stages of development—and enjoy a delicious small bite and signature cocktail to round out the fun.
Location
The Creamery of Kennett Square
Instructor
Sam Greenberg
