Continuing Education

Mingle and Mix

Relax and enjoy with friends—or make new ones!—while wine-tasting, dipping into the culinary arts, taking tours, and so much more.

Upcoming Learning Opportunities

A dirt path winds through tall trees with small green leaves starting to grow during spring
Plantology on Tap: Foraging Fundamentals

Longwood at the Creamery. Join us for a beginner-friendly introduction to finding and using wild edible plants.

Thursday, September 17, 2026 at 6:00 pm
A autumn inspired cocktail in a highball glass, on a light wood table.
Plantology on Tap: Botanical Infusions

Explore a unique and delicious trend in the cocktail world—incorporating botanical infusions into both alcoholic and non-alcoholic beverages.

Thursday, October 15, 2026, 6:30-7:30 pm
Perennial Plant Conference

Join recognized experts for a day long conference with an educational focus. 

Friday, October 16, 2026 at 9:00 am
A variety of vintage style cakes decorated and on display.
Vintage Cake Decorating Class with New June Bakery

Master vintage cake decorating techniques with Noelle Blizzard, founder of Philadelphia-based New June Bakery, and her expert team of designers. 

Tuesday, October 20, 2026, 5:30-8:30 pm
Cacao pods growing in a tree.
Chocolate: From Bean to Bar

Follow chocolate’s remarkable journey from cacao pod to finished bar and taste each step along the way.

Saturday, October 31, 2026, 1:30-3:00 pm
Four glasses of wine on a silver tray.
Tasting and Pairing Wines for the Holiday Table

Guided by an expert, participants will explore a curated selection of wines chosen to complement the diverse flavors and traditions of the holiday table.

Thursday, November 12, 2026, 6:00-8:00 pm
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Gardens Preferred, Gardens Premium Members and Innovators save on Continuing Education Courses

A 10% discount on classes will be applied automatically at the time of checkout. 

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