Gardening Foundations

Gardening Foundations

In-Person Horticulture and Gardening Class
An outdoor garden bed with a large bucket and gardening tools laying on the grass beside the bed.
Amy Simon Berg

Dates & Prices

March 2–30, 2026
6:00–8:30 pm

-or-

June 2–30, 2026
6:00–8:30 pm


Fee: $169

Fee for Innovators, Gardens Preferred, and Gardens Premium Members: $152

Fee includes all-day admission to the Gardens on the day the class is onsite.


Registrations may be cancelled up to two weeks before the event, and your registration fee, less a processing fee, will be refunded. Please note that refunds are not available for programs moved to scheduled inclement weather dates.

To notify us of your cancellation, email us or call 610-388-5454.

This class is intended as an adult learning experience. Find out more about our Family Learning experiences.

The March sessions is sold out. 
Register by May 26, 2026 for the June session.

Gardens Preferred, Gardens Premium Members and Innovators save on Continuing Education Courses

A 10% discount on classes will be applied automatically at the time of checkout. 

Each week, participants will learn essential gardening skills, including garden planning, safety practices, understanding fundamental tools, and mastering key gardening techniques. With a focus on practical knowledge, this course offers an introduction to the joys of growing your own plants, making it perfect for those with little to no gardening experience, as well as those starting the Gardening Certificate.

Certificate Information

This course is a required core component of our Gardening Certificate and must be completed first, before other Gardening Certificate coursework. 

Course Schedule

Mondays
March 2–30, 2026
6:00–8:00 pm

Or 

Tuesdays 
June 2–30, 2026
6:00–8:00 pm

Location

March 2026
Grove Studio 108 

June 2026
Grove Studio 104 & 105

Instructor

Madison Walter

Madison Walter has a diverse background in both ornamental and edible gardening, a B.S. in landscape architecture from Cornell University, and M.S. in environmental education from Antioch University New England. During her working hours she is the urban agriculture coordinator for the New Castle Conservation District and chair of the Delaware Urban Farm and Food Coalition. Through these roles she regularly presents at national conferences, coordinates an urban farmer and gardener training program, and serves as an appointed member of the Delaware Department of Agriculture's advisory council on farm and policy. Her mission is to create learning experiences that cultivate curiosity and illustrate how connections developed through farming and gardening build stronger communities.