DIY Charcuterie Workshop

DIY Charcuterie Workshop

IN-PERSON Creative Arts Class
A cheese board featuring a wooden board, different cheese types, and grapes.

Dates & Prices

Thursday, May 8, 2025
6:00–7:30 pm


Fee: $99

Fee for Innovators, Gardens Preferred, and Gardens Premium Members: $89


Registrations may be cancelled up to two weeks before the event, and your registration fee, less a $30 processing fee, will be refunded. Please note that refunds are not available for programs moved to scheduled inclement weather dates.

To notify us of your cancellation, email us or call 610-388-5454.

Register by April 30, 2025

Registration opens January 2025

Innovators, Gardens Preferred, and Gardens Premium Members save on Continuing Education Courses

A 10% discount on classes will be applied automatically at the time of checkout. 

Enjoy laughter, drinks, and delicious food while discovering the art of building an aesthetically pleasing presentation using a variety of meats, cheeses, fruits, nuts, garnishes, and other accompaniments. Learn different knife cuts, create edible flower arrangements, and explore food pairings so you can apply your newfound knowledge to future gatherings. Socialize with friends, old and new, as you assemble your board—and take it home to share with loved ones! 

Location

Grove Studios 104 & 105

Instructor

Carolyn Bracalenti

Carolyn Bracalenti is a Chester County native who has a passion for creating edible art and teaching others to do so as well.