Sweet Floral Treats: Fruit Crumble

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Sweet Floral Treats: Fruit Crumble

In-Person Floral Design Class
Nectarines growing on a metal lattice.
Matthew Ross

Dates & Price

Thursday, September 21, 2023
6:00–8:00 pm

Fee: $109

Fee for Innovators, Gardens Preferred, and Gardens Premium Members: $98

Fee includes all-day admission to the Gardens on the day of the class.

This class is intended as an adult learning experience.  Find out more about our Family Learning experiences.

Registrations may be cancelled up to two weeks before the event, and your registration fee, less a $30 processing fee, will be refunded.

To notify us of your cancellation, email us or call 610-388-5454.

Registration Closed

Innovators, Gardens Preferred, and Gardens Premium Members save on Continuing Education Courses

A 10% discount on classes will be applied automatically at the time of checkout. 

In this class, take inspiration from this fruit-filled dessert to create your own equally delightful floral design. Led by Dannie Wright, Head Florist and Amanda Burtka, Creative Director at Hilltop Flower Co. in downtown Kennett Square, each student will create and take home a floral design that evokes the delicious flavors and warm colors of a seasonal fruit crumble, just in time for harvest season. Sample this scrumptious dessert in class and receive a recipe to try at home.

Certificate Information

This course does not fulfill requirements of Longwood Gardens’ Certificate of Merit in Floral Design.


The Terracotta Room in Longwood's Terrace Restaurant


Dannie Wright and Amanda Burtka

Recommended Equipment

All supplies and materials provided.