Cooking Inspiration with Bryant Terry

A Community Read Conversation about Black Food

Display of a white bowl filled with dark greens, and a white plate filled with fried food, in front of a book entitled "Black Food"

Date & Price

Tuesday, April 18, 2023
6:30-7:45 pm

Free; Advance registration required

Join author and chef Bryant Terry online for a fun cooking demonstration and discussion of the inspiration behind and themes of his book Black Food: Stories, Art, and Recipes from Across the African Diaspora.

Our award-winning Community Read brings books and people together to spur discussion about an important idea or topic, and we’re celebrating the tenth year of our Community Read with this beautiful and exuberant celebration and exploration of foodways and culture.

Location

Online, live-streamed

Instructor

Bryant Terry

It looks like this event has already occurred.