The first bite into a ripe peach or the sweet taste of the perfect blackberry remind us all of the joys of the summer harvest. Learn about the culture and care of summering fruits as we explore the Idea Garden’s vegetable and fruit collection. Learn when and how to harvest, how to prune for maximum yield, and the science of thinning. Then enjoy the fragrance and flavors of summer with a tasting from Longwood’s Pastry Chef and her staff as she prepares small bites of seasonal cuisine.
Harold Taylor and Chef Vanessa Casper
Please remember that many courses are extremely popular and will sell out quickly. Register now to begin your journey in lifelong learning at Longwood Gardens.