Explore Longwood Gardens

Thomas the Tank Engine crosses an iron bridge in a garden filled with colorful fall flowers.
Cathy Matos

From our humble beginnings as a Quaker farmstead and arboretum, to Pierre S. du Pont’s forward-thinking stewardship, to today’s collection of renowned landscape designers, horticulturists, and architects, our great garden of the world evolves and emerges again and again.

Through Longwood Gardens and its program of outstanding horticultural display, every visitor to the Gardens has the opportunity to gain, culturally and spiritually, a better peace of mind.

Russell J. Seibert, Longwood’s first director

Explore nearly 200 acres of lush, formal gardens, open meadows, and winding paths to breathtaking Brandywine Valley vistas. Together, mesmerizing displays, feats of engineering, and science-based research and conservation work harmoniously toward the overarching goal to unite and inspire our guests in appreciation of beauty—as only Longwood can. 

Explore Our Gardens

  • Our Districts
    A stone path winds through a lush room of colorful plants with a hanging light above

    Our Districts

    Explore nearly 200 acres of lush, formal gardens, open meadows, and winding paths.

  • Our Seasons
    looking through fall leaves to the canopy cathedral treehouse

    Our Seasons

    We honor the four seasons with five unique Longwood seasons, celebrating the bounty of our gardens throughout the cycles of renewal, growth, and ever-evolving splendor. 

  • Our Plants
    close up of orange Clivia Miniata with green and yellow center

    Our Plants

    Explore over 10,000 species and varieties of plants, representing 200 different plant families. 

  • Our Science
    A person holds a small vial with plant material inside in a lab

    Our Science

    Our scientific work lays the groundwork for discoveries that expand our understanding of the natural world and help perpetuate and celebrate its beauty for generations to come.

  • Ginkgo

    Ginkgo biloba, often called the maidenhair tree, is a living fossil and the last surviving member of a plant lineage that dates back over 200 million years. Native to China, where it’s long been cultivated around temples and sacred sites, the ginkgo has since found homes in cities around the world thanks to its resilience to pollution and pests. Its fan-shaped leaves turn a brilliant gold in autumn, drawing admirers even to quiet cemeteries where some of the oldest specimens can be found. The tree’s fruit, actually a seed with a fleshy outer coating gives off an infamously pungent odor when ripe, but inside lies an edible nut valued in East Asian cuisine. Extracts from the ginkgo’s leaves are also widely used in modern herbal medicine, often promoted for supporting memory and cognitive health. Ancient yet enduringly adaptable, the ginkgo remains a striking reminder of nature’s ability to survive and thrive across the ages.
  • Cascade Anemone Bonsai Mum

    Now on display in the Potting Shed, a charming collection of chrysanthemum bonsai forms, skillfully created by our staff, students, and interns. Be sure to stop by as we get closer to the return of our upcoming Chrysanthemum Festival, on view October 24–November 16!